The Val de Rance “Cru Breton” range offers pure juice ciders, made according to traditional French savoir–faire.
Easily recognisable by its beautiful orange colour, with medium effervescence and a perfectly balanced taste between dry and bittersweet.
This complex blend of sweet, bittersweet and bitter apple cider apples create strong aromas of fresh and ripe fruits, as well as a woody vegetal note. On the palate, it offers a broad, direct and fresh attack, with a touch of astringency and sweet bitterness.
This blend of sweet, bittersweet and sour apples reveals a fruity nose with stewed apple aromas and floral notes of white flowers. A soft and fleshy flavour in the mouth with a broad freshness in the middle and at the finish.
Made from organically farmed cider apple, this blend of sweet, bittersweet, and sour apples gives it a nose with slightly stewed–apple aromas. On the palate, the attack is supple with an unctuous progression and a hint of tannin, with the acidulous apples providing a fresh finish..
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